Morris County

Food Industrial Manufacturing Production Technician Registered Apprenticeship

Provided by New Jersey Manufacturing Extension Program (NJMEP)

The Food Industrial Manufacturing Production Technician Apprenticeship offers Manufacturing Skill Standards Council (MSSC) credentials and a fundamental technical education. This program is 1.5 years and consists of 2,736 hours on the job, and 322 hours of related technical instruction.

Program Website

Program Information

  • Apprenticeship: Yes
  • Requires/Includes Externship/Internship: No
  • Eligible for Credential: No
  • Duration: 1.5 years; Apprenticeship: 2,736 hours; Instruction: 322 hours
  • In-Person/Virtual: IP
  • Category: Apprenticeship

Occupation Details - Food Processing Equipment Workers

  • Median Salary: $38,130
  • Median Hourly Pay: $18.33
  • Number of Jobs (2023): 288,400
  • Job Outlook (2023-2033): 7%
  • Employment Change (2023-2033): 19,200
Source: Occupational employment data and wage estimates are sourced from the U.S. Bureau of Labor Statistics, Occupational Outlook Handbook (OOH). Latest data available as of May 2023. For the most current information, visit bls.gov/ooh.

Provider Information - New Jersey Manufacturing Extension Program (NJMEP)

New Jersey Manufacturing Extension Program (NJMEP) is a private, not-for-profit organization that improves the profitability and competitiveness of New Jersey manufacturers.

Contact Information
  • info@njmep.org
  • 973-998-9801
  • 2 Ridgedale Avenue, Suite #305, Cedar Knolls, NJ 07297
Suggest an edit to this program